My father loves injectable marinades but they are expensive and hard to find so I went on a search to see what recipes I could find for him.
Author: Nyteglori
This is one of the Zaar recipes that I adopted. I hope to make this soon as it looks like a dish my family would enjoy. I'll edit the recipe accordingly if needed.
Author: Dreamgoddess
These are absolutely fabulous! If you like peanuts and peanut butter, you will love these! As easy as these are to make, they will make fantastic Christmas treats! Also wrap them in foil or tinted plastic...
Author: FLUFFSTER
Make and share this Chicken Patties (Sandwich Maker) recipe from Food.com.
Author: BamaBelle30
the best salsa ever. We eat it with chips, or alone, or with fish or chicken or whatever! It is so yummy. Everything can be altered to personal taste. Please try it!I can't take credit though, my sister...
Author: Junkintrunk
The sweetness of the melon is balanced by the sharpness of the gorgonzola in this wonderful summer salad!
Author: reneerlepage
This sweet dip is so moreish, lovely to serve with a fruit platter, tastes especially good with banana. Can also be used as a spread, tastes great on bagels or even use it to ice a cake. Try it, you wont...
Author: Mandy
Make and share this Hair Brush & Comb Cleaner recipe from Food.com.
Author: The Daycare Lady
Make and share this Wd Shrimp With Cheseapeake Dipping Sauce recipe from Food.com.
Author: Michelle_My_Belle
I always make these when my girlfriends and I go wine tasting, they are easy and absolutely delicious! Enjoy!
Author: Babychops
Make and share this Homemade Pet Animal Carpet Odor Killer recipe from Food.com.
Author: The Daycare Lady
This adds a little kick to your baked potatoes. From the TOH. You can serve this on top of potatoes, or put it in a small bowl for guests to top themselves. Prep time is cooking time.
Author: quick meal
This is a great dip for fruits that my friend's 13 year old got from her Home Ec class. Good with pretzels, but personally I prefer it with fruit, especially apples.
Author: cookncraft
Need a change from just plain ole mayo and mustard? Try this on a turkey or chicken sandwich. You won't be disappointed.
Author: Tisy Adams
Make and share this Chipotle Herb Butter recipe from Food.com.
Author: Sandi From CA
I just love my deviled eggs. When people eat them they are always trying to pinpoint the flavor..and with an ingredient list like this one it's easy to keep em' guessing! The filling makes more than is...
Author: Caryn Dalton
Despite its most humble origins, this salad is delicious. The bread must be coarse peasant bread or any sturdy Italian-style bread. Other breads will not hold up to being dressed with oil and vinegar and...
Author: Cucina Casalingo
Make and share this Green Olives With Feta and Celery recipe from Food.com.
Author: dicentra
This drink has been handed down through generations of families in the region of northern Mexico, just south of the Texan border. It has been said that an elderly patriarch by the name of Don Trevino first...
Author: Annacia
Make and share this Spicy Pear and Cabbage Salad recipe from Food.com.
Author: dicentra
Kids love pizza and this recipe is lower in fat and healthier as it's made with ground turkey on whole wheat pitas.
Author: Chef mariajane
A sweet, tangy rub for salmon. Make a bunch and keep it in a jar, ready to rub onto fresh salmon and throw on the grill!
Author: mmcd100
This works. I had hot flashes and someone gave me this remedy and it took about one week to get it going. It helped a lot and without hormones. It is an all natural way to help yourself. I will list the...
Author: Mimi in Maine
This is an easy kitchen trick that will not only salvage what's left but also ensure you always have some on hand. VIDEO https://www.youtube.com/watch?v=E75WxIT8ar8
Author: CLUBFOODY
Make and share this Crab Cake Base (Bulk) recipe from Food.com.
Author: hgreen204
Make and share this 6-Minute Seared Ahi Tuna Steaks recipe from Food.com.
Author: Robbie 22
Make and share this Pesto Tortellini Salad With Grape Tomatoes recipe from Food.com.
Author: JackieOhNo
I got this from Hungry Girl. Looked to yummy not to post....Calls for using Newman's Own Dressing, but Kraft has a good one.
Author: MsSally
This colorful, delicatey flavored salad has soft bites of brie, tangy dried cranberries and crunchy croutons and would be terrific as an appetizer for any meal.
Author: Chef mariajane
Make and share this Game Day Spicy Chicken Chili recipe from Food.com.
Author: Joe Smith 2.0
I wanted to make the usual avocado chocolate pudding casein, soy AND coconut free, so I came up with this. Made it with brown rice syrup but will post it with agave syrup. You can also use honey, I suppose....
Author: Mia in Germany
This is a crunchy snack all pink and white and red, pretty as can be. Just right for St. Valentine's day, you'll notice. And it's a sweet snack, too. Sweets for your sweetie! The recipe comes from Betty...
Author: Lorraine of AZ
Make and share this Cilantro Cocktail Sauce recipe from Food.com.
Author: dicentra
Make and share this Pepper Rubbed Red Snapper recipe from Food.com.
Author: Dudemickgal
Great for the holidays. I usually make this with Kahluah. Make sure to use only grade A, uncracked eggs.
Author: emma1222
This is a very light salad. You can substitute cherry tomatoes for the chopped. If you like, you can add black olives.
Author: Fluffy
Make and share this Jalapeno Pretzel Crisp Popper recipe from Food.com.
Author: Pretzel Crisps
Make and share this Cranberry Vodka Delight recipe from Food.com.
Author: Its all good
From All You magazine, Movember 2008. Recipe calls for baked potato chips but if you want to sin, try the salt and vinegar flavored chips.
Author: SusieQusie
Ceviche and other raw fish preparations are very popular in the South Pacific. This version hails from Tonga. Posted for ZWT 7.
Author: ElleFirebrand
Make and share this Avocado, Egg and Mango recipe from Food.com.
Author: Ambervim